It is during the summer that you will get a lot of people eating grilled steak all very the country. A common site during this time is a large group of friends or relatives gathered together eating grilled steak. Making grilled steak is something that not everyone can make. There are many ways to go about making grilled steak using an infrared grill. The good thing is that the skills for making the best-grilled steak can be learned. Discussed here are the best ways that one can use to make the ideal grilled steak when using an infrared grill.
If the steak that you want to grill is cold you should not begin grilling it. You should only start grilling steak when it is ready to be grilled. If you do not ready the steak for grilling you should not begin grilling. A few hours before the steak is to be grilled you should take it out from refrigeration. The temperature of the steak should be at par with the room temperature before you start to grill it. Failure to do this will mean that you might get grilled steak that is burnt. Make sure that you only use the infrared grill when grilling the steak.
The second thing to do here is to season the steak before you grill it. The most basic seasonings that you should use are black pepper and kosher salt. To get the best result you should have the steak salted a full day prior to grilling using an infrared grill. You will have to pat the steak just before you cook it. After patting down the steak you should salt it. It is when the grilled steak is done that you should season it with black pepper. Pepper will definitely burn when grilled on an infrared grill with the steak causing the steak to have a bad smell.
Only two levels of heat should be used when grilling the steak. Irrespective of whether an infrared grill is used or not, follow this directive. Begin by placing the grill on the first heat level because it is the hottest. Since the second level of heat is low, you should place the steak there to finish cooking. The level of doneness that a grilled steak has can be measure by placing a meat thermometer. A quick online search can show you the ideal temperature for the grilled steak that you want to have. After grilling it is advisable to let the grilled steak rest for a while before eating it.